PROMOTION – COMPETITION
‘Caer
Urfa Coffee’ – artisan coffee that’s roasted to perfection.
How to play
For
a FREE
The
winner of the competition chooses from a range of coffees that's on our web site
A
250g bag of Caer Urfa’s Coffee – wow!!
Go
to ‘wwwcaerurfacoffee.co.uk’ and choose.
Write to us with your answers to info@caerurfacoffee.co.uk – found on our web page www.caerurfacoffee.co.uk
With your Name / address (for
delivery) / and stipulate beans or ground
We assure you that you will not
receive any advertising from us except maybe a Christmas card.
Competition runs until the 24th
February 2018
There
will be only one winner
In
the event of more than one player completing all the questions correctly, the
winner will be selected at random
The
winner will receive one bag of 250g of Caer Urfa Coffee of their choice
The
winner will be announced shortly after the 24th February (Only if he
or she wishes to be named on our facebook/web page/blog)
The
Caer Urfa coffee management will make the final decision
1. What was coffee first known in Europe
as?
a. Arabian Tea
b. Arabian Brandy
c. Arabian Sin
d. Arabian Wine
2. Which of the following countries ranks
in the top ten worldwide in per capita coffee consumption?
a. United Kingdom
b. Argentina
c. Russia
d. Iceland
3. Who took his coffee mixed with champagne
and mustard?
a. George Washington
b. Louis XIV
c. Frederick the Great
d. Kaiser Wilhelm
4. What famous London insurance company started as a coffee house?
a. Harrods
b. Fortnum and Mason
c. Abercrombie and Fitch
d. Lloyd's of London
5. What event caused Americans to start drinking coffee instead of
tea?
a. Boston Tea Party
b. World War II
c. World War I
d. Civil War
6. In New Orleans, what is commonly added to coffee to make it last
longer?
a. Chickpeas
b. Chicory
c. Water
d. Cinnamon
7. If you ask for a 'latte' in Italy, you won't get coffee. What
will you get instead?
a. wine
b. tea
c. milk
d. the check
8. What is the name attributed to the Ethiopian goatherd who
supposedly discovered coffee?
a. Kelasah
b. Kalmah
c. Kaldi
d. Kadas
9. What are the three most popular commercial coffee beans?
a. Arabica, Liberia, and Robusta
b. Arabica, Kinta, and Melina
c. Arabica, Kashimira, and Sauda
d. Arabica, Pacifica, and Zesta
10. Country of Origin: Turkey
Ingredients: Ground coffee, cold water, (?) mystery
ingredient
Turkish coffee begins with finely ground coffee and cold
water, then boiled in a "cezve". Sugar can be added during the
process, but isn't always. One last ingredient is often added; what type of
seedy spice is it?
a.
Vanilla
b.
Lotus
c.
Sesame
d.
Cardamom
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